Biscuits, Pastries and Cookies of the World
by Aaron Maree
ISBN 13: 9780304342211
Format: Hardcover (176 pages) Publisher: Cassell Illustrated Published: 01 Sep 1992
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Chocolate Cookery (Bay Books Cookery Collection)
by Aaron Maree,Ashley MacKevicius
ISBN 13: 9781863780063
Format: Paperback (96 pages) Publisher: HarperCollins,Australia Published: 21 Feb 1994
Petits Fours (The Finishing Touch series)
ISBN 13: 9780304342549
Format: Hardcover (64 pages) Publisher: Cassell Illustrated Published: 11 Mar 1993
Cakes, Tortes and Gateaux of the World: Exotic and Delightful Recipes, Icings, Toppings and Decorations
ISBN 13: 9780304344901
Format: Paperback (184 pages) Publisher: Cassell Illustrated Published: 16 Nov 1995
Chocolate Delights (Finishing Touch S.)
ISBN 13: 9780304342570
Festive Treats (Finishing Touch S.)
ISBN 13: 9780304342563
Patisserie: An Encyclopedia of Cakes, Pastries, Cookies, Biscuits, Chocolate, Confectionery and Desserts
ISBN 13: 9780304346950
Format: Paperback (304 pages) Publisher: Cassell Illustrated Published: 31 Aug 1995
100 Fabulous Cakes and Tortes
ISBN 13: 9780207169632
Format: Hardcover (174 pages) Publisher: Angus & Robertson Published: 04 Oct 1991